What's for Dinner?
Carrie & Ben
A weekly vegetarian menu planning site.
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2014-07-12 Weekly Menu
Saturday:
Tacos with
tofu ‘chorizo’
Corn on the cob
Sunday:
Heirloom tomato pie
Sautéed green beans with garlic and herbs
Monday:
Vegetarian chili
Green salad
Tuesday:
Kimchi fried rice
Wednesday:
Indian!
Thursday:
Fusilli with Green Lentils, Root Vegetables, and Parsley-Caper Purée
Friday:
Ploughman’s lunch
(for dinner)
menu
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