2015-01-03 Weekly Menu
This week features warm comfort food from two new additions to our cookbook library: Yotam Ottolenghi’s Plenty More and Tim Mälzer’s Green Box.
 |
 |
 |
 |
Saturday:
Sunday:
Monday:
- Crushed Puy Lentils with Tahini and Cumin
- Pita bread
- Salad
Tuesday:
- “Knoepfle" with Dried Tomatoes in Garlic Sauce
- Broccoli rabe
Wednesday:
- Indian!
Thursday:
- Pasta with Grated Fennel Tomato Sauce
- Sautéed broccoli
Friday:
