2015-01-17 Weekly Menu
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Saturday:
- Scarlet Runner Beans with Farro Risotto and Saffron
- Vedge's Seared French Beans with Caper Bagna Cauda
Sunday:
- City Girl Three-Cheese and Spinach Lasagna
- Sautéed broccoli rabe
Monday:
Tuesday:
- Creamy Wild Mushroom Soup
- Crusty bread
Wednesday:
- Indian!
Thursday:
Friday:
