2015-02-14 Weekly Menu
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Saturday:
- Celery Root and Onion Gratin
- Sautéed broccoli rabe
Sunday:
- One Pot Baked Rigatoni Pasta in Beer Tomato Cream Sauce
- Romanesco broccoli
Monday: Presidents’ Day holiday
- Julia Child’s French Onion Soup
- French boule bread
- Porcini-and-Pecan Pâté
Tuesday:
Wednesday:
- Black bean burgers
- Succotash
Thursday:
Friday:
- Leftover kitcheree
- Indian spiced spinach
