What's for Dinner?
Carrie & Ben
A weekly vegetarian menu planning site.
rss
2015-11-7 Weekly Menu
Saturday:
Chickpeas, Farro, and Sausage in Sofrito Brodo
Golden-Crusted Brussels Sprouts
Sunday:
Vegetarian Red Beans and Rice with Andouille Eggplant
Sautéed greens
Monday:
Spinach-and-Artichoke Galette
The Mothership Tomato Salad
Tuesday:
Noodle Soup “Dashi"
Wednesday:
Baked Vegetarian Flautas
Sriracha + Coriander Coleslaw
Thursday:
Indian!
Friday:
Cauliflower with Saffron, Pepper Flakes, Plenty of Parsley and Pasta
Broccoli rabe
menu
« Back To List