2017-09-17 Weekly Menu
Got great inspiration this week from an amazingly bountiful Farmers Market selection!
- Isfahani Green Bean & Tomato Braise
- Corn on the cob (our easy go-to preparation here)
Monday:
- Penne Pasta with Roasted Eggplant and Romesco
- Salad
Tuesday:
- Burgers
- Brocoli rabe
Wednesday:
- Cauliflower Soup, Italian Style
- Crusty bread
Thursday:
Friday:
