What's for Dinner?
Carrie & Ben
A weekly vegetarian menu planning site.
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2018-10-21 Weekly Menu
Sunday:
Minestrone
Bread and cheese
Monday:
Veggie sausages
Sautéed spinach
Tuesday:
Spicy Black-eyed Peas with Greens
Served over cooked barley
Wednesday:
Roasted Butternut Mole Enchiladas
Green Salad with Orange, Avocado, and Red Onion
Thursday:
Cauliflower with Saffron, Pepper Flakes, Plenty of Parsley, and Pasta
Sautéed broccoli rabe
Friday:
Instant Pot Fiasco Beans
Sweet Corn Tomalito
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