What's for Dinner?
Carrie & Ben
A weekly vegetarian menu planning site.
rss
2019-08-04 Weekly Menu
Sunday:
Artichoke Muffuletta Po’ Boys
Leftover
tomato soup
Monday:
Leftover
Sweet Corn Gazpacho
Cheese and crackers
Tuesday:
Summer Squash Pizza with Goat Cheese and Walnuts
Broiled cherry tomatoes
Wednesday:
Thai Yellow Cauliflower Chickpea Curry
served over millet
Salad
Thursday:
Kimchi Fried Rice
Friday:
Corn and Green Onion Pancakes
menu
« Back To List